Spiral Mixer
Spiral Mixer
Achieve perfect dough consistency with our professional spiral mixer designed for commercial baking. As leading spiral mixer manufacturers, we've created equipment that handles everything from delicate pastries to dense bread doughs.
The spiral dough mixer features a spiral arm and rotating bowl that work together for thorough, gentle mixing without overheating. Our spiral dough mixer commercial models include various capacity options to suit different production volumes. The spiral mixer machine design allows for effective gluten formation while preserving dough temperature. Ideal for pizzerias and bakeries, our spiral dough kneader produces repeatable results batch after batch with each use.
Specifications
- Capacity options: 25-300 kg of dough
- Two-speed operation with reverse function
- Bowl cooling system option
- Heavy-duty stainless steel construction
- Automatic timer with manual override
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