Sabari Kitchen has been crafting innovative commercial kitchen solutions since 1994. Blending traditional expertise with modern engineering, we deliver quality equipment that powers success across hospitality and healthcare sectors.

Overview

Since 1994, Sabari Kitchen has been at the forefront of commercial kitchen innovation in India. From our advanced 15,000 sq. ft. manufacturing facility in Coimbatore, we combine traditional craftsmanship with cutting-edge technology to create kitchen equipment that sets industry standards.

Our strength lies not just in our manufacturing capabilities, but in our deep understanding of what makes a commercial kitchen truly exceptional. Every month, we produce 25 tons of premium equipment, each piece reflecting our commitment to excellence through Total Quality Management.

What sets us apart is our comprehensive approach. Our team of skilled craftsmen and industry experts work closely with clients to create customized solutions that address both current needs and future growth. We've invested heavily in advanced manufacturing technology and continuous training, ensuring we stay ahead of industry trends while maintaining the highest quality standards. From concept to completion, we're committed to transforming your kitchen vision into reality.

Our Founder

Mr. Thangavelu's vision has been the driving force behind Sabari Kitchen's success story. In 1994, he established the company in Coimbatore, bringing with him nearly three decades of expertise in commercial kitchen equipment manufacturing. His deep understanding of both traditional cooking methods and modern kitchen requirements has shaped our approach to innovation.

Under his leadership, Sabari Kitchen grew from a modest workshop to become a pioneer in the industry, introducing Total Quality Management practices that set new standards for manufacturing excellence. His commitment to quality and customer satisfaction transformed us into one of South India's most trusted names in commercial kitchen solutions.

Mr. Thangavelu's hands-on approach and vision for innovation continue to guide our company today. His expertise spans across diverse sectors – from hotels and hospitals to educational institutions and industrial canteens – ensuring that every solution we create meets the unique demands of professional kitchens while maintaining the highest quality standards.

Vision

To be India's most trusted partner in commercial kitchen excellence, setting new standards in innovation, quality, and customer satisfaction.

Mission

We create world-class kitchen solutions that empower culinary success through cutting-edge technology, exceptional craftsmanship, and unwavering customer support.